Home Artisan Gelato Universal Bases
Basi per gelati al latte

 

Confezione

FUTURETREND 100CF

Powdered mix base for fruit and milk gelato.

A balanced base to be used in any situation Versatile (Hot/Cold process  and Fruit/milk gelato)Containing high yielding emulsifiers. Light taste of fresh dairy cream. Very good results during freezing and high perfomance in the gelato storage inside the showcase.

Gluten free

 

FUTURETREND 250CF

Powdered base for fruit and milk gelato.

A balanced and complete base to be used in any situation to have a guaranteed and standard results in gelato production. Versatile (Hot/Cold  process - Fruit/Milk) Containing high yielding emulsifiers. Light taste of fresh dairy cream. Very good and guaranteed results  during freezing and in the gelato storage  inside the show case.

Gluten free

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