LEVISNACK

LEVISNACK

Semi-finished product for croissants and savory snacks

APPLICATIONS

To prepare salted Croissant , Pizzette, salted Panettone.

FEATURES

Balanced ingredients to have the best overrun and quality. Guaranteed and standard results.

STORAGE / SHELF LIFE (DAYS)

conservazione
STORE IN A COLD AND DRY PLACE
shelf life
365
LEVISNACK
WANT TO KNOW THE PRICES? DOWNLOAD DATA SHEET REQUEST INFORMATIONS

RECIPE / DOSAGE

1000 g LEVISNACK
400 g Water
150 g Eggs
50 g Melange/Butter
50/60 g Bakery Yeast
350 g HALTA MÉLANGE CREAM

-

Mix all the ingredients in the mixer with spatula.
Point the dough for approx. 15'.
Embedding Halta Melange / Butter and give two folds to 4 or three folds to 3.
doing the rest mass of a ride for a few minutes and the other.
Shape the croissants.
Let rise and bake.

WANT TO KNOW THE PRICES?

Choose the product you prefer, add it to your cart and request a free quote

LEVISNACK 1X10

LEVISNACK 1X10

ART. 2031
Powdered mix for high quality savoury snacks
  • Pieces per pack: 1
  • Pack weight: 10,00 Kg

CONTACT US

Fill out the form below to request information, we will reply within a short time

Invalid Input
Invalid Input
Invalid Input
Input non valido
Invalid Input
Invalid Input
Invalid Input
Invalid Input
Invalid Input