Flavor intensity and performance in every filling

Fillings and Fruit Preparations

IPSA fillings and fruit preparations combine selected ingredients with optimal textures to enrich any creation. Ready to use, they withstand baking and retain their authentic taste, enhancing both classic and modern recipes.

Chocolate decoration
Categories
  • Fruit puree small
  • Fruit jams small
  • Fruit puree big
  • Fruit jams (6/15)
  • Fruit fillings
MASTER’S FRUIT PUREES
Semi-finished product for bakery products
FRUIT HEART
Sieved fruit compote for baking applications
MASTER’S FRUIT PUREES
Semi-finished product for bakery products
FRUIT HEART
Fruit compote sieved for baked pastry
CREAMY FRUIT HEART 35%
Fruit preparation for cooking and filling
FARCIPLUS
Fruit Filling
Pistachio decoration with and without shell
Ready to use, perfect for filling

More character in every creation

A versatile range

Developed to meet a wide variety of production needs, our fillings and fruit preparations stand out for their thermal stability, smooth texture and authentic flavor. Perfect for baked applications and cold use, such as fillings, layers or inserts, they ensure stability and excellent structure.

Flavour and simplicity of use

Careful fruit selection, balanced sugars and versatile formulations make these products ideal even for high-volume production. Ready to use and efficient, they guarantee consistent, reliable yield.

Berry decoration
Technology and craftsmanship

IPSA expertise at the service of your creativity

From our testing facility to your recipe

With IPSA, you can rely on a range that combines artisan know-how with technical expertise.

Every recipe has its own balance

Thanks to a wide variety of flavors and fruit content, you can choose the solution that best matches your creative vision. IPSA products allow you to fine-tune flavor, color and texture, enhancing the perceived quality of the finished product.