PERSIMAND
Bitter apricot kernel paste
DESCRIPTION
Concentrated apricot-kernel paste for flavoring doughs. Strong flavor and intense aroma for cakes and cookies.
CHARACTERISTICS
Bitter taste.
Very good balance between quality/price.
bucket 1 x 12,5 Kg
TECHNICAL AREA
| How to use it | Expiration |
|---|---|
|
SUGARED ALMOND: ready to use and can be customized with liquor or flavouring paste. PASTRY: thin egg white until desired consistency for petit fours, delicacies, macaroons, shortbread. |
365 Days |
STORE IN A COLD AND DRY PLACE
