DIAMANTA MELANGE 30%
Melange with 30% butter
DESCRIPTION
Butter-enriched margarines formulated to offer high whipability, stable structure, and perfect plasticity. Ideal for cakes, sweet leavened doughs, and puff pastry, ensuring consistent results and a balanced aromatic profile.
CHARACTERISTICS
High plasticity.
High quality of fats, for a long stability of the finished product. G.M.O. free.
Shelf-life 12 months! Unique in the market!
TECHNICAL AREA
| How to use it | Expiration |
|---|---|
|
Keep at room temperature. In particular pastry and croissants to be prepared in the same thermical condition/consistency. |
365 Days |
STORE AT +10/+14 °C
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