TREND GOLD MARGARINE
Margarine with butter
DESCRIPTION
Technical margarine with added butter, formulated to provide controlled plasticity and stable structure. Ideal for puff pastry, croissants, and sweet doughs, it guarantees even handling and a well-balanced flavor profile.
CHARACTERISTICS
High quality of fats, for a long stability of the finished product.
Shelf-life 12 months: unique in the market!
TECHNICAL AREA
| How to use it | Expiration |
|---|---|
|
For Pastry/Croissant it is necessary to bring the product at the same temperature/consistency of the dough. For Cream/Cake |
365 Days |
STORE AT +16/+20 °C
RELATED PRODUCTS
