PLAN MARGARINE
Vegetable Margarine
DESCRIPTION
Margarines for sweet doughs, featuring stable consistency and easy handling. Ideal for bakery and pastry, ensuring homogeneous structure, balanced plasticity, and consistent results in every production stage.
CHARACTERISTICS
Unsurpassed in processing pastry and Danish pastries.
High quality of fats, for a long stability of the finished product.
TECHNICAL AREA
| How to use it | Expiration |
|---|---|
|
For Puff Pastry/Croissant. it is necessary to bring the product at the same temperature/consistency of the doug. |
365 Days |
STORE AT +16/+20 °C
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