CREMDOR DF
Instant egg-free custard mix
DESCRIPTION
Cooking cream preparations ensuring rich flavor, compact structure, and stability even at high temperatures. Also available lactose-free, guaranteeing uniform results and reliable performance in leavened and baked goods.
CHARACTERISTICS
Extremely versatile.
Velvety and silky texture.
Delicate taste that allows maximum customization.
Oven/Frozen stable.
No eggs.
TECHNICAL AREA
| How to use it | Expiration |
|---|---|
|
400 g CREMDOR 1000 g Cold water +4 °C - Pour CREMDOR in cold water and mix with a whisk for 3-5 minutes or with a planetary mix at medium speed. Leave it resting for some minutes. Mix it again to obtain a smooth and creamy product. Oven and freezer stable. |
365 Days |
STORE IN A COLD AND DRY PLACE
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